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menu
Price (\)
menu
Price (\)
Assorted Dried Snack
(3 Types)
20,000
Marinated Beef Ribs on a Saucepan
35,000
Head of Cow's Terrine
25,000
Sauted Meat, Vegetables and Mushrooms with Twin Rice Balls
20,000
Jelly Fish and Cucumber with Mustard Dressing
20,000
Assorted Meat and Vegetables in Julienned Cut with Crepe in Royal Revolving Dish
20,000
Various Panfried Ingredients with Soup in a Royal Charcoal Pot
Small 15,000
Medium 20,000
Large 25,000
Assorted Meat and Vegetables in Julienned Cut with Crepe in Royal Revolving Dish(Packaged)
Medium 70,000
Large 100,000
Sauted Vegetables and Meat with Fine Vermicelli
15,000
Grilled Brochet
16,000
Panfries (3 Types)
20,000
Steamed Market Fish with Piquant Sauce
30,000
Green Onion Pan Cake
10,000
Dumplings in Clear Broth
5,000
Mung Bean Jelly, Vegetables in Julienne Cut
12,000
Black Sesame Porridge (spring, summer)
Yellow Pumpkin Porridge (autumn, winter)
4,000



      If you make a reservation the day before, we can prepare any cuisine you request.
menu
Price (\)
menu
Price (\)
Fresh Sahimi Assortment
150,000
Minced Raw Beef
35,000
Steamed Angler Fish with Red Pepper Sauce
35,000
Spice Bouillon with Blue Crab
35,000
Spice Bouillon with Market Fish
35,000
Grilled Abalone
Market Price
Beef Rib Stew in Casseroles
35,000
Grilled King Prawn with Piquant Sauce
30,000
3 Different Ingredients of Jelly Fish, Shrimp and Cucumber with Mustard Dressing
30,000
Grilled Fresh New Pine-Mushroom
25,000
menu
Price (\)
menu
Price (\)
Beer
5,000
Soju
5,000
Chung Ha
5,000
Ume Brandy
12,000
Mae Chi Sun
12,000
Back Sae Ju
10,000
Kook Hyang
25,000
Beob Ju
25,000
Jung Jong
Glass 5,000
Kettle 20,000
Korean Folklore Aquavitae
Lee Kang Ju
35,000
Moon Bae Ju
45,000
Andong Soju
45,000
Wine
Majuang Special
25,000
Majuang Mosel
30,000
French Wine Red
40,000
Champagne
30,000
Whisky (Scotch)
Dimple
Medium 90,000
Imperial
Medium 90,000
Beverages
Coke, Cider
1,000
Orange Juice
2,000
Oolong Tea
2,000



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